ABOUT CRUSH

This Chilean Cabernet Sauvignon from DO Valle Central showcases dynamic spicy characteristics, complemented by enticing aromatics of ripe cherries, dark blackcurrants, and subtle green pepper nuances. The wine delivers a satisfying, well-rounded palate with excellent structural integrity and remarkable aromatic persistence that gracefully extends across the finish, perfectly demonstrating the distinctive qualities of premium Chilean Cabernet.

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ABOUT CHILEAN CABERNET SAUVIGNON

Chilean Cabernet Sauvignon has established itself as one of the world's most reliable and expressive representations of this noble Bordeaux grape. The Central Valley, with its Mediterranean climate, Andean mountain influence, and Pacific Ocean breezes, provides ideal conditions for growing Cabernet Sauvignon. Chilean winemakers have refined techniques that highlight the grape's natural fruit intensity while preserving elegant structure and balance. The country's diverse sub-regions, from Maipo Valley to Colchagua, each bring unique characteristics to the wine's profile. Chilean Cabernet Sauvignon is known for its consistent quality, great value, and distinctive character that often features hints of bell pepper and eucalyptus, reflecting the local terroir. The blend of old-world winemaking expertise and new-world innovation has made Chilean Cabernet a favorite among wine lovers worldwide.

 

HOW TO PAIR IT

Crush's spicy, structured profile makes it an excellent partner for robust flavors:

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1. GRILLED STEAK: The wine's tannins and fruit intensity complement grilled beef and lamb perfectly.
    

2. EMPANADAS: Traditional Chilean empanadas, made with beef or cheese, pair wonderfully with the wine's spicy character.
    

3. AGED CHEESES: Manchego, aged Gouda, and hard cheeses balance the wine's structure beautifully.

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