ABOUT LUNA BRILLANTE

Clear your schedule for this one: Cabernet Sauvignon lovers are in for a revelatory experience with each sip of this powerful, full-bodied wine from Portugal. The sun shines on the Iberian peninsula and it shows in this juicy, dry red with ripe, spicy dark fruit and velvety oak aromas.

 

Look for notes of black currant, black cherry, baking spices, and mocha. Pairs perfectly with movie night, that sweater dress you love to wear, and cooking in the kitchen with your loved one.
 

ABOUT SPANISH RED BLENDS

Spanish red blend wines have a rich and storied history that spans centuries, reflecting the country's diverse winemaking traditions and terroirs. Spain's winemaking heritage dates back to ancient times, influenced by Phoenician, Roman, and Moorish civilizations, which introduced viticulture to the Iberian Peninsula. Over the centuries, Spanish winemakers perfected the art of blending different grape varieties to create wines that express the unique characteristics of their regions. The concept of red blends evolved significantly during the Middle Ages and Renaissance, as monasteries and noble families cultivated vineyards and experimented with grape varieties. In more recent times, Spain's modern wine industry has embraced both traditional and innovative winemaking practices, resulting in a diverse range of red blends that showcase indigenous grapes like Tempranillo, Garnacha, and Monastrell, as well as international varieties. Today, Spanish red blends continue to gain international acclaim for their bold flavors, rich textures, and ability to pair seamlessly with a wide range of cuisines, cementing Spain's reputation as a powerhouse in the global wine industry.

 

FOOD PAIRINGS

Luna Brillante offers a rich and flavorful profile that pairs well with a variety of dishes. Here are three great food pairings to complement this wine:
 

1. Spanish Paella: Luna Brillante's robust flavors and medium-bodied structure make it an excellent match for traditional Spanish paella. The wine's ripe fruit notes and subtle spice complement the savory flavors of the saffron-infused rice, seafood, and chorizo. Its smooth tannins and balanced acidity enhance the dish's complexity, creating a harmonious and satisfying pairing.
    

2. Grilled Lamb Chops with Rosemary: The bold fruit flavors and hints of herbs in Luna Brillante pair beautifully with grilled lamb chops seasoned with rosemary. The wine's dark berry and plum notes complement the rich, savory flavors of the lamb, while its smooth texture and gentle tannins provide a perfect balance. Serve with roasted vegetables or a Mediterranean couscous salad for a flavorful and elegant meal.
    

3. Manchego Cheese and Charcuterie Platter: Luna Brillante's fruit-forward profile and subtle earthy undertones make it an ideal companion for a selection of Spanish cheeses and cured meats. The wine's berry and spice flavors complement the salty richness of Manchego cheese, while its acidity cleanses the palate between bites of chorizo, salami, and prosciutto. Add olives, nuts, and crusty bread to complete this delicious and versatile pairing.
    

These pairings highlight Luna Brillante's versatility and ability to enhance a range of dishes with its complex flavors and balanced structure, making it a delightful choice for enjoying alongside Spanish-inspired cuisine or Mediterranean flavors.

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