About Maison Henri du Champs

Radiating elegance and finesse, Maison Henri du Champs Blanc de Blancs Brut is a sparkling wine crafted solely from the finest Chardonnay grapes. This exquisite brut embodies clarity and sophistication, opening with a delicate bouquet of citrus, crisp green apple, and soft floral whispers, all underscored by a refined minerality. On the palate, vibrant bubbles and perfectly balanced acidity deliver a lively, bright character that leads to a clean, refreshing finish. Perfect for marking special celebrations, intimate moments, or simply elevating the everyday, Maison Henri du Champs Blanc de Blancs Brut adds a touch of luminous grace to any occasion.

 

Food Pairings

Blanc de Blancs Brut, known for its crisp acidity and elegant flavors, pairs beautifully with a variety of dishes. Here are three great food pairings:
 

1. Sushi and Sashimi: The clean, mineral notes and lively acidity of Blanc de Blancs Brut complement the delicate flavors of sushi and sashimi. The wine's effervescence also refreshes the palate between bites of raw fish, enhancing the overall dining experience.
    

2. Seafood Pasta: Whether it's a creamy seafood linguine or a light seafood risotto, Blanc de Blancs Brut is an excellent pairing. The wine's acidity cuts through the richness of the dish, while its citrus and green apple notes complement the seafood flavors.
    

3. Cheese Platter with Brie and Gruyère: Blanc de Blancs Brut pairs wonderfully with a variety of cheeses, especially creamy ones like Brie and nutty Gruyère. The wine's acidity balances the richness of the cheeses, while its subtle fruitiness enhances their flavors without overpowering them.