MAISON HENRI DU CHAMPS

This Rosé d'Anjou charms with its delicate pink hue and elegant onionskin tones. The nose is beautifully expressive, offering inviting fruity aromas that lead into a palate that is both round and refreshing. With a soft, rounded texture and lingering fruit flavors, this rosé strikes a lovely balance between freshness and richness. Bright, approachable, and effortlessly enjoyable, it is a delightful expression of this classic French rosé style.

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ABOUT ROSÉ D'ANJOU

Rosé d'Anjou is a beloved French rosé style from the Loire Valley, known for its vibrant fruit character, refreshing nature, and approachable sweetness. Traditionally crafted from grapes such as Grolleau, these wines are celebrated for their delicate color, soft texture, and expressive aromas of fresh fruit. Versatile and easy to enjoy, Rosé d'Anjou is a classic choice for aperitifs, light meals, and relaxed gatherings.

 

HOW TO PAIR IT

The wine's fresh fruit flavors, smooth texture, and refreshing character make it a versatile companion for a variety of dishes. Pair it with today's featured cheese and chocolate selections for a curated tasting experience.

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1. EDAM: The cheese's mild, creamy character pairs beautifully with the wine's soft texture and fruity notes.
    

2. MANON MOUSSE DARK: Rich dark chocolate mousse creates an elegant contrast with the rosé's fresh fruit flavors and lingering finish.
    

3. CHARCUTERIE BOARDS: Cured meats and savory bites complement the wine's fruity character while balancing its refreshing finish.
    

4. MIXED SALADS: Fresh greens, seasonal fruits, and light dressings highlight the rosé's bright and vibrant profile.

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